Dear Friends,
Mid-August finds me in Sacremento California, teaching at the Hazon Food Conference. I’m leading a Shretelech Expedition on Shabbat morning, sharing a few stories that evening, and helping train a crew of food activists to use story to build involvement in their organizations and causes. In between it all, I look forward to meeting new friends, and getting a taste of the Jewish Food Movement.
I look forward to sharing highlights later in the month.
